Strawberry Pie (Frisch'S) - cooking recipe

Ingredients

1 baked pie shell
1 pt. strawberries
3/4 c. sugar
2 Tbsp. cornstarch
dash of red food coloring
1 c. water

Preparation

Measure sugar, cornstarch and salt in saucepan. Add 1 cup water, stirring constantly. Bring to boiling point; boil gently 5 minutes to cook cornstarch. Cool slightly 10 minutes. Color to desired shade of red.