Pronto Pups - cooking recipe
Ingredients
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1 pkg. frankfurters
1/2 c. corn meal
1 1/2 c. flour
1/4 c. sugar
2 tsp. salt
4 tsp. baking powder
1 c. milk
1 egg, beaten
Preparation
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Boil franks for 15 minutes.
Dry with paper towel.
Mix dry ingredients together.
Add egg and milk and beat until smooth.
Dip franks in batter and fry until golden brown.
Drain on paper towel.
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