Scripture Cake - cooking recipe

Ingredients
    1 c. Judges 5:25, softened
    2 c. Jeremiah 6:20
    1 Tbsp. Exodus 16:31
    6 Isaiah 10:14
    3 1/2 c. 1 Kings 4:22, divided
    2 tsp. 1 Corinthians 5:6
    1/2 tsp. Leviticus 2:13
    1/2 tsp. 1 Kings 10:10
    1/4 tsp. 1 Kings 10:10
    1/8 tsp. 1 Kings 10:10
    1 c. Exodus 17:6
    2 c. 1 Samuel 30:12
    2 c. 1 Samuel 30:12, chopped
    1 c. Genesis 43:11, chopped
Preparation
    Cream butter in a large mixing bowl.
    Gradually add sugar, beating well.
    Add honey; beat well.
    Add eggs, one at a time, beating well after each addition.
    Combine 3 cups flour, baking powder, salt, 1/2 teaspoon cinnamon, 1/4 teaspoon cloves and 1/8 teaspoon ginger; add to creamed mixture alternately with water, beginning and ending with flour mixture.
    Beat well after each addition.

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