Scripture Cake - cooking recipe
Ingredients
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1 c. Judges 5:25, softened
2 c. Jeremiah 6:20
1 Tbsp. Exodus 16:31
6 Isaiah 10:14
3 1/2 c. 1 Kings 4:22, divided
2 tsp. 1 Corinthians 5:6
1/2 tsp. Leviticus 2:13
1/2 tsp. 1 Kings 10:10
1/4 tsp. 1 Kings 10:10
1/8 tsp. 1 Kings 10:10
1 c. Exodus 17:6
2 c. 1 Samuel 30:12
2 c. 1 Samuel 30:12, chopped
1 c. Genesis 43:11, chopped
Preparation
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Cream butter in a large mixing bowl.
Gradually add sugar, beating well.
Add honey; beat well.
Add eggs, one at a time, beating well after each addition.
Combine 3 cups flour, baking powder, salt, 1/2 teaspoon cinnamon, 1/4 teaspoon cloves and 1/8 teaspoon ginger; add to creamed mixture alternately with water, beginning and ending with flour mixture.
Beat well after each addition.
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