Grape-Nuts Custard Pudding - cooking recipe

Ingredients

1 pt. milk
small piece of butter
1/2 c. Grape-Nuts
1/2 c. sugar
2 eggs, beaten
salt

Preparation

Scald milk with small piece of butter added.
Cool.
Add rest of ingredients.
Pour into baking dish and cook in pan of hot water.
Bake in 350\u00b0 oven until knife inserted in center comes out dry.