Italian Chicken - cooking recipe

Ingredients
    4 to 6 chicken breasts
    1 (8 oz.) bottle Italian dressing
    1 stick margarine
    salt and pepper to taste
Preparation
    Place chicken in Pyrex dish.
    Pour dressing over chicken.
    Dot with margarine, salt and pepper.
    Bake in oven for 1 hour at 350\u00b0.

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