Skillet Cabbage - cooking recipe

Ingredients

1 medium green cabbage
1 Tbsp. vegetable oil
2 large cloves garlic, minced
dash of red pepper (cayenne)
1 Tbsp. sugar
1/4 tsp. salt
3 green onions, sliced

Preparation

Cut green cabbage or shred with knife.
Heat oil in skillet. Add cabbage, garlic and peppers.
Stir-fry for 2 minutes.
Then add onions and salt.
Stir-fry 1 minute.
Serves 4 to 6.