Potato Soup - cooking recipe
Ingredients
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4 potatoes, cubed
1 onion
4 c. water
salt and pepper to taste
1/2 stick margarine
2 Tbsp. cornstarch, mixed with cool water
Preparation
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Boil until done first 4 ingredients.
Then stir in margarine and thickening.
If too thick, add milk to thin.
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