Deviled Turkey Bonbons - cooking recipe

Ingredients

1 c. cooked, finely chopped turkey
1 c. finely chopped nuts
1 Tbsp. chopped onion
2 Tbsp. chopped pimiento
1/4 tsp. salt
hot pepper sauce to taste
1/4 c. cream of mushroom soup

Preparation

Combine turkey and 1/2 cup nuts.
Add remaining ingredients except remaining nuts; mix well.
Shape into small balls and roll in remaining chopped nuts.
Chill until serving time.