Crock-Pot Sweet And Sour Pork - cooking recipe

Ingredients

3 to 4 lb. spareribs (pork)
1 c. chicken broth
1/4 c. brown sugar
1/4 c. vinegar
1 Tbsp. soy sauce
salt and pepper to taste
onion and onion powder to taste
2 Tbsp. cornstarch
1 c. orange juice

Preparation

Place ingredients in a crock-pot and cook until done!