Dime-A-Dip Rice - cooking recipe

Ingredients

2 lb. sausage
1 large green pepper
1 c. uncooked rice
9 c. water
2 small cans Swanson chicken
2 large onions, chopped
1 medium bunch celery, chopped or sliced
2 pkg. Lipton chicken noodle soup
1/2 lb. almonds
salt and pepper

Preparation

Brown sausage.
Add onions, pepper and celery.
Bring water to boil.
Add rice and soup.
Bring to boil.
Add sausage mixture. Add all remaining ingredients.
Bake for 1 1/2 hours at 350\u00b0. Baked uncovered the first 40 minutes, then uncover and bake the remaining time.