Fuzzy Navel Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1/2 c. vegetable oil
1 (6 oz.) pkg. or 2 (3 oz.) pkg. instant vanilla pudding mix
4 eggs
3/4 c. peach schnapps
1/2 c. orange juice
1/2 t. orange extract
4 T. peach schnapps
2 T. orange juice
1 c. confectioners sugar
Preparation
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Preheat oven to 350\u00b0. Combine first 7 ingredients in a mixing bowl and blend well. Pour into a greased and floured 9 1/2 inch bundt pan. Bake at 350\u00b0 for 45 to 50 minutes or until cake springs bake when touched.
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