Potato Casserole - cooking recipe

Ingredients

8 medium potatoes, scrubbed, diced and cooked
1 small onion or chives, chopped
12 c. Miracle Whip
3/4 lb. Velveeta cheese
6 to 8 slices bacon, fried or microwaved

Preparation

Add all ingredients to cooked potatoes and mix.
Put in buttered casserole and bake at 325\u00b0 for 1 hour.