Party Squash - cooking recipe
Ingredients
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1 lb. yellow squash, sliced
1 tsp. sugar
1/2 c. mayonnaise
1/2 c. onion, minced
1/4 c. green pepper, finely chopped
1/2 c. pecans, chopped
1 egg, slightly beaten
1/2 c. Cheddar cheese, grated
salt and pepper to taste
bread or cracker crumbs
1/4 c. butter
Preparation
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Cook squash, drain and mash.
Add other ingredients except butter and crumbs.
Place in 2-quart casserole; top with crumbs. Dot with butter.
Bake in a 350\u00b0 oven for 35 to 40 minutes.
Yield: 6 servings.
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