Fruit Bowl Supreme - cooking recipe

Ingredients

1 (11 oz.) can mandarin oranges, drained
1 (8 1/4 oz.) can crushed pineapple, drained
3 1/2 c. (8 oz.) Cool Whip, thawed
2 c. miniature marshmallows
1/2 c. milk

Preparation

Combine all ingredients, mixing well. Chill about 1 hour. Serve as dessert or salad on crisp salad greens. Makes 6 cups or 12 servings.