Chili In 30 Minutes Or Less - cooking recipe

Ingredients

1 lb. ground round
1 medium onion, chopped
1 garlic clove, minced or 1/8 tsp. instant garlic
1 tsp. salt
2 tsp. chili powder
16 oz. can stewed tomatoes
8 oz. can tomato sauce
15 oz. can kidney beans, undrained

Preparation

In a large skillet, brown ground round, onion and garlic. Drain off excess fat.
Stir in remaining ingredients all except beans. Simmer, covered, 30 to 45 minutes, until flavors are blended. Stir in beans and heat through.