Mock Chicken - cooking recipe

Ingredients

1 lb. ground veal
1 lb. ground pork
1/4 tsp. granulated garlic
1 Tbsp. chopped parsley
2 Tbsp. finely chopped onion
1/8 tsp. white pepper
1/2 tsp. curry powder
1 egg
1/4 c. breadcrumbs
1/2 c. cornflake crumbs
3 Tbsp. oil

Preparation

Preheat oven to 325\u00b0.
Combine meats, herbs and spices, egg and breadcrumbs in a large bowl.
Mix well with hands.
Form into 6 patties.
Roll each patty in cornflake crumbs, coating well. Fry in oil until golden brown.
Remove to a shallow baking pan and bake 20 minutes or until cooked through.