Marie'S Lemon Butter Chicken - cooking recipe

Ingredients
    2 to 3 lb. chicken pieces
    1/2 c. margarine, melted
    2 lemons
    1/2 tsp. garlic salt
Preparation
    Rub chicken with lemon.
    Mix margarine, juice of one lemon and garlic salt.
    Pour over chicken and bake.
    Baste occasionally. Bake at 350\u00b0 for 1 1/2 hours.
    Serves 4 to 6.
    Enjoy.

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