Cream Cabbage - cooking recipe

Ingredients

1/3 c. sugar
1/8 tsp. pepper
1/2 tsp. salt
1 Tbsp. fresh minced onion
1/2 tsp. mustard
1 Tbsp. vinegar
1 1/2 c. Hellmann's mayonnaise
1/2 tsp. celery seed
1 medium head cabbage

Preparation

Mix all ingredients together and pour over 1 medium head of cabbage that has been chopped fine in blender.
You can also chop a carrot in for color.
Double for large cabbage.
Refrigerate overnight.