Pizza Scalloped Potatoes - cooking recipe

Ingredients

1 lb. hamburg
4 c. peeled, sliced potatoes
1 can Cheddar cheese soup
1 (15 oz.) can tomato sauce
1/2 tsp. sugar
1 can milk
1 tsp. oregano
1 Tbsp. butter
salt and pepper

Preparation

Brown meat and drain off excess fat.
Butter casserole dish. Put in potatoes and onions; top with meat.
Mix soup and milk with beater and add to casserole.
Dot with butter, cover and bake at 375\u00b0 for 1 1/2 hours or until done.
You may top with additional Mozzarella cheese for the last 15 minutes.