Impossible Lasagne Pie(Microwave) - cooking recipe

Ingredients

1 lb. ground round
1 c. Ricotta cheese
1/4 c. grated Parmesan cheese (8 oz.)
1 Tbsp. chopped fresh or 1/2 tsp. dried basil
1 (6 oz.) can tomato paste
1 c. milk
2 eggs
2/3 c. variety baking mix (Jiffy or Bisquick)
1/2 tsp. salt

Preparation

Crumble ground beef into 10 x 1 1/2-inch pie plate.
Cover loosely and microwave on High 5 to 6 minutes, stirring after 3 minutes, until no longer pink.
Remove beef; drain.
Layer Ricotta and Parmesan cheeses in same pie plate.
mix cooked ground beef, 1/2 cup of the Mozzarella cheese, 2 teaspoon of only the fresh basil and the tomato paste; spoon evenly over cheese in plate.
Beat milk, eggs, baking mix and salt with mixer 1 minute. Pour evenly over beef mixture; sprinkle with remaining fresh basil or 1/2 teaspoon dried basil.