Beef And Kraut Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 1/3 c. uncooked rice
1 jar canned tomatoes
1 tsp. garlic salt
1 jar home canned or 8 oz. can sauerkraut
1 onion
2 tsp. salt
1 tsp. pepper
1 c. water

Preparation

Brown beef and onion together.
Add tomatoes, rice, spices and water.
Put in casserole dish.
Place sauerkraut on top of beef mixture and bake at 350\u00b0 for 1 1/2 hours.
Makes a large casserole.