Mozzarella With Tomatoes - cooking recipe

Ingredients

1 lb. fresh Mozzarella
3 ripe tomatoes
2 tsp. oregano
4 Tbsp. olive oil
freshly ground black pepper
10 fresh basil leaves, chopped
salt to taste (optional)
sliced black olives (optional)

Preparation

Slice Mozzarella and tomatoes.
Arrange by alternating overlapping layers on a serving platter.
Sprinkle oregano, black pepper and salt.
Drizzle olive oil.
Top with basil leaves.
Let sit 1/2 hour before serving.
Serves 4.