Orange Crush Pound Cake - cooking recipe

Ingredients

2 3/4 c. sugar
1 c. Crisco
1/2 stick margarine or butter
1 c. Orange Crush soda
5 eggs
1/2 tsp. salt
3 c. cake flour
1 tsp. vanilla flavoring
1 tsp. orange flavoring

Preparation

Cream together margarine, Crisco, and sugar.
Add eggs, one at a time, beating well after each.
Cream until light and fluffy. Sift dry ingredients together.
Add alternating with the Orange Crush.
Add flavorings.
Pour into greased tube pan.
Bake at 325\u00b0 for 1 hour and 10 minutes.