Applesauce Cake - cooking recipe

Ingredients

1 c. sugar
1 1/2 c. flour
1 Tbsp. cornstarch
1/2 tsp. cloves
1 tsp. cinnamon
1 tsp. salt
2 tsp. baking soda
1 c. applesauce
1 cube margarine
2 tsp. vanilla
1 c. nuts
1 c. raisins

Preparation

Heat applesauce and margarine until melted.
Stir into dry ingredients.
Add vanilla.
Mix well.
Add nuts and raisins.
Bake in greased and floured tube or Bundt pan.
Bake at 350\u00b0 for 30 to 35 minutes.