Spinach Rice Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. long grain and wild rice mix
1 (6 oz.) pkg. Italian salad dressing mix
1 1/2 Tbsp. soy sauce
2 Tbsp. sugar
1 c. sliced celery
1/2 c. sliced green onions (with green tops)
1/2 c. crumbled, crisply cooked bacon (7 to 8 pieces)
1/2 lb. fresh spinach, washed and torn into 1-inch pieces

Preparation

Prepare long grain and wild rice according to package directions.
Refrigerate.
Prepare salad dressing according to package directions.
Add soy sauce and sugar to prepared Italian dressing; shake to mix thoroughly.