Mexican Taco Salad - cooking recipe
Ingredients
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1 lb. hamburger
1 can Mexican beans
8 oz. shredded cheese
1 pkg. Fritos
1 head lettuce
1 small bottle Catalina salad dressing
1/2 c. chopped onion
Preparation
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Brown hamburger and drain.
Add Mexican beans, shredded cheese and lettuce, broken into bite-size pieces.
Cover with Catalina salad dressing.
Be sure to use Catalina.
Just before serving, toss with Fritos.
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