Mexican Taco Salad - cooking recipe

Ingredients
    1 lb. hamburger
    1 can Mexican beans
    8 oz. shredded cheese
    1 pkg. Fritos
    1 head lettuce
    1 small bottle Catalina salad dressing
    1/2 c. chopped onion
Preparation
    Brown hamburger and drain.
    Add Mexican beans, shredded cheese and lettuce, broken into bite-size pieces.
    Cover with Catalina salad dressing.
    Be sure to use Catalina.
    Just before serving, toss with Fritos.

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