Banana Cake - cooking recipe
Ingredients
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1/2 c. oil
1 1/2 c. sugar
2 eggs
2 c. flour
1/4 tsp. baking powder
3/4 tsp. baking soda
1 tsp. salt
1/4 c. buttermilk
3 mashed bananas
1/2 c. chopped pecans
Preparation
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Cream the oil and sugar.
Add eggs, flour, baking powder, baking soda and salt.
Add buttermilk, bananas and chopped pecans. Bake at 350\u00b0 in a greased pan; 2 (9-inch) layers for 25 to 30 minutes or a 13 x 9-inch pan for 35 to 40 minutes.
Frost, when cool, with cream cheese frosting.
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