Pink Peppermint Angel Food Cake - cooking recipe

Ingredients
    angel food cake
    1/4 tsp. pure peppermint extract
    3 to 4 drops red food coloring
    Fluffy White Frosting Mix
Preparation
    Make batter for angel food cake as directed, except during last 1/2 minute of mixing, add 1/4 teaspoon pure peppermint extract. Pour half of batter into pan.
    Add 3 to 4 drops red food coloring to batter in bowl.
    Fold in with 4 to 5 strokes (color does not have to be blended evenly).
    Pour into pan; marble pink and white batters slightly.
    Bake as directed.
    Cool.
    Frost with our Fluffy White Frosting Mix.

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