Pink Peppermint Angel Food Cake - cooking recipe
Ingredients
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angel food cake
1/4 tsp. pure peppermint extract
3 to 4 drops red food coloring
Fluffy White Frosting Mix
Preparation
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Make batter for angel food cake as directed, except during last 1/2 minute of mixing, add 1/4 teaspoon pure peppermint extract. Pour half of batter into pan.
Add 3 to 4 drops red food coloring to batter in bowl.
Fold in with 4 to 5 strokes (color does not have to be blended evenly).
Pour into pan; marble pink and white batters slightly.
Bake as directed.
Cool.
Frost with our Fluffy White Frosting Mix.
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