Pizza Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 chopped onion
2 (15 oz.) jars pizza sauce
1/2 tsp. Italian seasoning and garlic salt
1 (7 oz.) box elbow macaroni
1 c. milk
1 egg
1 c. shredded Mozzarella cheese
salt and pepper to taste
Preparation
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Cook macaroni as directed and drain. Brown meat with onions. Add sauce and seasoning. Mix drained macaroni with egg and milk. Spread macaroni mixture in 9 x 13-inch greased pan. Cover with meat. Bake until cheese melts, 25 to 30 minutes at 350\u00b0.
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