Creamy Chicken Casserole (Easy) - cooking recipe

Ingredients
    3 lb. chicken, boiled, cooled and boned
    2 (10 oz.) pkg. frozen broccoli, steamed
    1 c. mayonnaise
    2 (10 3/4 oz.) cans cream of chicken soup
    1 Tbsp. lemon juice
    1/2 c. grated cheese
    1/2 c. bread crumbs
    1 Tbsp. melted butter or margarine
Preparation
    Grease a 9 x 13-inch pan.
    Put in chicken with broccoli on top.
    Mix mayonnaise, soup and lemon juice.
    Pour over broccoli. Mix cheese and bread crumbs and sprinkle on top.
    Pour butter over all.
    Bake at 350\u00b0 for 30 minutes.

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