Ann'S Delicious Fudge - cooking recipe

Ingredients
    4 (1 lb.) boxes confectioners sugar
    1 lb. stick margarine
    1 lb. Velveeta cheese
    1 c. cocoa
    1 Tbsp. vanilla
    1 c. nuts (optional)
Preparation
    Let the cheese and the margarine melt at room temperature. Mix all the ingredients. It will be hard to mix, but continue to mix with a spoon until the cheese disappears. Keep refrigerated.

Leave a comment