Chicken Casserole - cooking recipe

Ingredients

1 c. chopped celery
1/4 c. chopped onion
1 Tbsp. butter
1 can cream of chicken soup
1/3 c. chicken broth
1 Tbsp. soy sauce
3 drops Tabasco sauce
2 c. chopped, cooked chicken
1 c. Chinese noodles
1/3 c. slivered almonds (optional)

Preparation

Saute celery and onion in butter.
Add soup, diluted with broth, soy sauce, Tabasco and chicken.
Simmer 15 minutes.
Put in casserole and cover with noodles and almonds.
Bake at 350\u00b0 for 20 minutes.