Georgia Soup Mix - cooking recipe

Ingredients

2 gal. cut up tomatoes
8 c. corn
2 c. okra
2 bell peppers
2 pods hot peppers
6 small onions
1 c. vinegar
1 c. sugar
1/2 c. salt

Preparation

Bring all ingredients to a boil.
Cook on low heat for 30 minutes.
Pour into Mason quart jars and seal.