Smoked Sausage Casserole - cooking recipe

Ingredients

1 lb. smoked sausage, sliced
8 oz. spiral pasta
1 lb. Velveeta cheese, cubed
1 pkg. frozen mixed vegetables (your choice), thawed
1 can cream of celery soup, do not dilute

Preparation

Cook pasta until done.
Mix all ingredients in a large bowl. Pour into a casserole dish and microwave on High until cheese is melted and ingredients are hot.
(Stir every five minutes during cooking.)