1 Hour Rolls - cooking recipe

Ingredients

1 c. milk
2 tsp. sugar
1 tsp. salt
1 tsp. butter
2 cakes yeast

Preparation

Heat milk.
Add butter, sugar and salt.
Cool to lukewarm and add yeast.
Mix and add 1/2 sifter of flour.
Knead well.
Let rise 15 minutes.
Roll and cut.
Let rise 30 minutes.
Bake in hot oven for 20 minutes.