1 Hour Rolls - cooking recipe

Ingredients
    1 c. milk
    2 tsp. sugar
    1 tsp. salt
    1 tsp. butter
    2 cakes yeast
Preparation
    Heat milk.
    Add butter, sugar and salt.
    Cool to lukewarm and add yeast.
    Mix and add 1/2 sifter of flour.
    Knead well.
    Let rise 15 minutes.
    Roll and cut.
    Let rise 30 minutes.
    Bake in hot oven for 20 minutes.

Leave a comment