Peanut Logs - cooking recipe

Ingredients

1 c. peanut butter
1 stick margarine (at room temperature)
1/2 c. walnuts
1 c. or more coconut
12 oz. chocolate chips
1/8 bar paraffin (wax)

Preparation

Mix together first 4 ingredients with your hands. Shape into 2-inch balls.
Melt chocolate chips and wax together on low to medium heat. Roll peanut butter balls in
melted chocolate.
Put in refrigerator on waxed paper and let cool and dry.