Isabelle'S Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
1 stick margarine
2 eggs
2 c. flour (plain)
1 tsp. soda
2 Tbsp. milk
1 tsp. vanilla
1 c. pecans
4 to 5 bananas

Preparation

Cream sugar and margarine; add eggs, then add milk and vanilla.
Stir well.
Add flour and soda, then add mashed bananas, Next, add nuts if desired.
Bake in 2 greased loaf pans.
Bake 55 minutes at 350\u00b0.