Christmas Punch - cooking recipe
Ingredients
-
1 qt. cranberry juice
1 (6 oz.) can frozen orange juice
1 (6 oz.) can frozen lemonade
2 c. water
2 (7 oz.) bottles ginger ale
Preparation
-
Mix all ingredients, except ginger ale.
Add ginger ale to punch mixture when ready to serve.
Makes 2 quarts.
Leave a comment