Christmas Punch - cooking recipe

Ingredients
    1 qt. cranberry juice
    1 (6 oz.) can frozen orange juice
    1 (6 oz.) can frozen lemonade
    2 c. water
    2 (7 oz.) bottles ginger ale
Preparation
    Mix all ingredients, except ginger ale.
    Add ginger ale to punch mixture when ready to serve.
    Makes 2 quarts.

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