Iced Oatmeal-Raisin Cookies - cooking recipe

Ingredients

2 1/2 c. oatmeal
1 1/2 c. flour
1 c. walnuts, chopped
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 c. shortening
1/2 c. butter
1 c. brown sugar, packed
1/2 c. sugar
2 eggs
1 tsp. vanilla
1 c. raisins

Preparation

Preheat
oven
to
375\u00b0.
Combine oats, flour, walnuts, soda, salt and cinnamon.\tCream shortening, butter and sugars until fluffy.
Beat in eggs and vanilla.\tBeat in dry ingredients
until mixed.
Stir
in
raisins.
Drop by tablespoons 2 inches
apart onto cookie sheets.
Bake for 12 minutes.
Cool on cookie sheets on rack for 5 minutes.
When cool, brush with icing.