Goulash - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 c. celery
1/4 c. bacon
1 can corn
1 can stewed tomatoes
8 oz. macaroni
1 small onion
1/4 bell pepper
1 c. any cheese
1 can mushrooms
1 can tomato sauce

Preparation

Brown meat, onion and mushrooms.
Drain and put in a large pot.
Add all ingredients but macaroni.
Simmer for 30 minutes. Add water if needed.
Add macaroni and cook on medium heat until noodles are soft.
Top with cheese and serve.