Chow-Chow - cooking recipe

Ingredients

2 qt. cabbage
1 c. green and red peppers, mixed
1 hot pepper
1 c. chopped onion
1 doz. green tomatoes
2 tsp. celery seed
1 qt. vinegar
5 Tbsp. salt
4 c. sugar

Preparation

Mix celery seed, vinegar, salt and sugar. Bring to a boil. Add chopped vegetables and return to a boil.
Put in jars and seal.