Salsa Dip - cooking recipe

Ingredients
    1 large Philly cream cheese, softened
    1 jar thick and chunky mild Ortega salsa
    tortilla or corn chips
    1 (8 oz.) shredded Cheddar cheese
Preparation
    Spread softened cream cheese on a plate. Top with salsa. Sprinkle shredded Cheddar cheese over top of salsa. Serve with tortilla or corn chips. Great on football game days.

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