Microwave Baked Beans - cooking recipe

Ingredients

3 slices bacon, sliced
1/2 c. chopped onion (1 medium)
2 cans (16 oz. each) pork and beans
1/4 c. catsup
1 Tbsp. prepared mustard
1/2 tsp. brown sugar
dash of hot pepper sauce

Preparation

Set power select at High. In 1 1/2-quart microwavable casserole dish, heat bacon and onion 3 to 4 minutes or until bacon is cooked.
Drain off fat.
Stir in remaining ingredients; heat, covered with wax paper, 8 to 10 minutes at High.
Stir.
Set power select at Medium-low.
Heat, covered with wax paper, 12 to 15 minutes.
Adjust this cooking stage to thickness of beans desired.