Barbecue Sauce Over Chicken - cooking recipe
Ingredients
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1/3 c. salad oil
1 large onion, chopped
1/2 c. brown sugar
1/3 c. vinegar
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
1 bottle catsup
salt and pepper
Preparation
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Cok sauce 4 minutes and pour over chicken.
Bake at 375\u00b0 until chicken is done.
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