Barbecue Sauce Over Chicken - cooking recipe

Ingredients
    1/3 c. salad oil
    1 large onion, chopped
    1/2 c. brown sugar
    1/3 c. vinegar
    1 Tbsp. mustard
    1 Tbsp. Worcestershire sauce
    1 bottle catsup
    salt and pepper
Preparation
    Cok sauce 4 minutes and pour over chicken.
    Bake at 375\u00b0 until chicken is done.

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