Fruit Pizza - cooking recipe

Ingredients

1 pkg. Pillsbury sugar cookie dough
8 oz. cream cheese
1/3 c. sugar
1/2 tsp. vanilla
1/2 c. orange marmalade
1 tsp. water
fruit slices (banana, strawberries, grapes, kiwi, etc.)

Preparation

Cut dough into
1/8-inch
slices.
Line a 14-inch pizza pan with slices
overlapping
slightly
but not touching pan's edge. Bake at 350\u00b0
for 16 to 20 minutes.
Cool.
Blend cream cheese, sugar and vanilla.
Spread on crust.
Arrange fruit on top.
Glaze with
marmalade mixed with water.
Chill and serve in wedges.