Shrimp And Rice Salad - cooking recipe

Ingredients

3 c. cooked Minute premium long grain rice
1 (10 oz.) pkg. green peas, thawed and drained
1 lb. medium shrimp, cooked
1 c. mayonnaise
1/2 c. chopped red pepper
2 Tbsp. onion, chopped
1/2 tsp. lemon pepper seasoning

Preparation

Mix together ingredients until well blended; chill.
Makes 6 to 8 servings.