Potatoes Elegante(Sour Cream And Cheese Potatoes) - cooking recipe

Ingredients

1 pkg. frozen hash brown potatoes (1 1/2 to 2 lb.)
16 oz. sour cream
1 can cream of chicken soup
6 to 8 Tbsp. margarine, melted
1/2 c. chopped scallions (optional)
2 c. shredded Cheddar cheese

Preparation

Mix together all ingredients, except for potatoes.
Add to potatoes.
Bake in 375\u00b0 oven for 50 to 60 minutes, uncovered, in 13 x 9-inch glass dish.
While baking, stir a few times for even cooking.