Striped Apple Delight - cooking recipe
Ingredients
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1 (6 oz.) pkg. raspberry gelatin
2 c. apple juice
2 c. applesauce, divided
2 large bananas, sliced
1/2 c. chopped celery
1/2 c. sour cream
Preparation
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Dissolve gelatin in hot apple juice; add 1 1/2 cups of applesauce, bananas and celery.
Pour half of the mixture into a 1-quart dish or mold.
Chill 30 minutes.
Leave other half of gelatin mixture at room temperature.
Combine remaining 1/2 cup applesauce and sour cream; spread over chilled gelatin.
Pour remaining gelatin over sour cream mixture.
Chill until firm. Yields 6 to 8 servings.
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