Cowboy Beans - cooking recipe

Ingredients

3 cans pork and beans
1 can kidney beans
1 can pinto beans
1 can Northern beans
1 1/2 c. ketchup
2/3 c. mustard
2/3 c. brown sugar
1 large green pepper
1 large onion

Preparation

Combine all ingredients and let simmer on low heat for about 15 minutes.
Green pepper and onion don't have to be cooked thoroughly.
You can alter amounts of ketchup, mustard and brown sugar to suit your taste buds.
Great for serving at parties, etc.