Auntie'S Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
1 3/4 c. sugar
1/2 c. shortening
2 eggs
1/2 c. cocoa (unsweetened)
1 c. hot coffee
1 tsp. baking soda
1/2 c. boiling water

Preparation

Mix together in one bowl.
Pour into a greased and floured tube or Bundt pan.
Bake at 350\u00b0 for 40 to 45 minutes.